Febuary

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BERKSHIRE PORK BELLY BURNT ENDS

rhubarb char siu | cavolo nero crispy seaweed | sesame seeds

BERKSHIRE PORK BELLY BURNT ENDS 

burnt apple mustard caramel | cinnamon pickled apple | apple brandy blossoms

BERKSHIRE BACON BELLY BURNT ENDS

sticky maple brandy | devilled egg mayo | bacon sugar | chives

BERKSHIRE PORK BELLY BURNT ENDS

mexican cola & burnt lime | mezcal watermelon radish | sesame seeds | tajin | coriander cress